Pre-heat oven to to 400F° Add olive oil to a large baking sheet coating the surface evenly.
Mix in a large bowl the remaining ingredients. Mix with your hands until well combined.
Next, form the meat mixture into roughly 2 inch balls. Smoothing the balls by rolling them in between your hands.
Transfer the meatballs to the baking sheet. Bake for 25 minutes and flip the meatballs halfway through cooking.
Enjoy these meatballs with your favorite marinara sauce or check out my top-rated homemade tomato sauce recipe.